The Chinese Wok was designed for professionals to best handle a large variety of cooking tasks. Its unique shape makes it ideal for preparing stir frying dishes, deep frying entrées, and steaming vegetables. Unfortunately, most professional Woks do not come with a non-stick coating on them. Calphalon realized that most people do not have a professional skill set, so they designed a heavy gauge aluminum Wok that can offer a non-stick surface. Everyone can now enjoy the convenience of Wok cooking without having the professional skills to use one.
- Non stick technology
- Dishwasher safe
- Stay cool handle
- Dome cover
- Lifetime Manufacturer Warranty
Non-Stick Surface Technology
Hard anodized aluminum is the only non-stick surface recommended by professionals.
Unison Searing Feature
Able to easily fry and seal in flavors for meats and vegetables.
Oven Safe Feature
Enable you to keep dishes safe for later in the oven up to 500 degrees.
Flat and Round Bottom Surface
Wide cooking area that will stay still on the surface allowing for equal heat distribution.
Clear Dome Shaped Lid
Allows you to monitor cooking progress and ideal shape for steam cooking food.
Stay Cool Handle
Allows you to maneuver pan effortlessly without fear of burning your hands on the pan.
Nylon, coated, and wooden utensils will help preserve this ideal cooking surface for years.
Fast and Easy Cleaning
Non-stick layer are also dishwasher safe for fast and easy cleaning.