Calphalon Katana Series cutlery offers distinction and quality that is unmatched in today's market. The blades in this series are made in a time honored Damascus-style. This process custom forges 32 layers of stainless steel around an ultra high carbon Japanese VG-1 steel core. The result is a perfectly balanced knife that will always deliver a superior cutting performance that is used by professionals. The Katana 7" VG-1 Santoku is ideal for cutting meat, fish and vegetables. It is made with the same Asian styling, and meticulous attention to quality, that allows families to pass it along from generation to generation.
- Superior Craftsmanship
- Custom Forged Damascus-Style
- Ergonomic Handle
- Lasting sharpness
- Includes Lifetime Manufacturer Warranty
Custom forging process that creates an integrated bolster and encourages proper grip.
Designed for comfort while also providing superior balance allowing for greater control.
Blade will retain a razor sharp edge longer that other knives.
Will Not Chip or Crack
High carbon steel measures a solid 59-60 on the Rockwell Hardness scale.
Designed to bring style and elegance to your place setting.
Traditional Blade Shape
Each selected knife will swiftly execute its designed purpose.
Hand Wash Only
Simple hand washing is advised to preserve and maintain superior performance edge.
Multiple Use Blade Design
3 ways to use knife: cut meat, slice fish, and chop vegetables with swift precision.